Fresh vendhaya keerai (fenugreek leaves), carefully harvested and packed to preserve their natural freshness and slightly aromatic flavour. Tender leaves are selected to bring both taste and nutrition to your everyday cooking. Perfect for dishes like vendhaya keerai kootu, poriyal, dal preparations, chapati side dishes, and traditional home-style recipes. Highlights • Fresh handpicked vendhaya keerai • Tender and naturally aromatic leaves • Ideal for everyday home-style cooking • Naturally rich in iron, fiber, and essential vitamins • Fresh leaves ready for cleaning and cooking A flavourful green that helps you prepare healthy, tasty, and nourishing meals with traditional goodness. 🌿